The Action Corps had the opportunity to volunteer at Harvesters in December, and it was a wonderful experience!
Harvesters is a community food network that serves 26 counties in northeastern Kansas and northwestern Missouri. It is the only food bank/network that serves this area, and it works with 620 member agencies to acquire and distribute food to those in need. Check out this fact sheet to learn more.
While we were at Harvesters, we learned about the organization and were given a tour of their warehouse facility. Needless to say, they can and do house and move a TON of food and disaster supplies. It truly is an awe-inspiring operation, and we in Kansas City are incredibly fortunate to have such an organization in our city.
The Action Corps was put to work on assembling kits for the BackSnack program. For children that receive free and reduced-price lunches at school, getting enough to eat over the weekend can be incredibly tough. BackSnack was created to help bridge the meal gap from Friday to Monday. Each bag is packed with shelf-stable, no-cooking-required snacks and meals to get kids through Saturday and Sunday with the nourishment they need to come back to school on Monday ready to learn. Currently, BackSnack serves 19,000 children each week, and the number is anticipated to grow.
As volunteers, we worked an assembly line to put together as many kits as possible in 2 hours. We were paired up with a Girl Scout troop and their parents, and, together, we made hundreds of BackSnacks! Helping Harvesters with BackSnack was a lot of fun for us, and incredibly helpful for them. We hope to make it back soon to further help this great organization!
Saturday, December 29, 2012
Hunger Banquet at Avila University
On November 19th, the Kansas City Action Corps had the privilege to attend a Hunger Banquet as the guest speakers. The Hunger Banquet was put on by the Student Social Work Association at Avila University in South Kansas City, MO.
For those who have never heard of or attended a Hunger Banquet, it can be a very powerful event. Hunger Banquets are an interactive tool that can demonstrate visually the food inequalities people live with daily around the world. As participants enter the event, they randomly draw a card assigning them to an income level. The majority of participants will be assigned to the lowest income level, and a smaller proportion to the middle income level. The smallest group of attendees will be assigned to the highest income level. Once everyone is seated, a meal is served to represent the participants' assigned incomes. Those at the highest level receive a full, balanced meal and "fancy" beverages (juice or soda), while seated at a nicely-set table. Those with the mid-level income are given rice, beans, and water while seated in chairs. Finally, those with the lowest income must sit on the floor while served only rice and a communal pitcher of water.
For our contribution, the Action Corps spoke a bit about Oxfam International and Oxfam America, as well as the GROW Method and Campaign. We also did our best to answer any questions the students and faculty had concerning Oxfam America and their work. The event hosted nearly 30 participants and, we feel, did a really great job exemplifying why Oxfam does the work they do around the world.
On a final note, we want to thank the Student Social Work Association and Avila University for hosting this event and using it as a food drive for Harvesters. We were able to contribute about 3 full boxes of food to the food bank thanks to the particpants of the Hunger Banquet. Nice work everyone!
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For those who have never heard of or attended a Hunger Banquet, it can be a very powerful event. Hunger Banquets are an interactive tool that can demonstrate visually the food inequalities people live with daily around the world. As participants enter the event, they randomly draw a card assigning them to an income level. The majority of participants will be assigned to the lowest income level, and a smaller proportion to the middle income level. The smallest group of attendees will be assigned to the highest income level. Once everyone is seated, a meal is served to represent the participants' assigned incomes. Those at the highest level receive a full, balanced meal and "fancy" beverages (juice or soda), while seated at a nicely-set table. Those with the mid-level income are given rice, beans, and water while seated in chairs. Finally, those with the lowest income must sit on the floor while served only rice and a communal pitcher of water.
For our contribution, the Action Corps spoke a bit about Oxfam International and Oxfam America, as well as the GROW Method and Campaign. We also did our best to answer any questions the students and faculty had concerning Oxfam America and their work. The event hosted nearly 30 participants and, we feel, did a really great job exemplifying why Oxfam does the work they do around the world.
On a final note, we want to thank the Student Social Work Association and Avila University for hosting this event and using it as a food drive for Harvesters. We were able to contribute about 3 full boxes of food to the food bank thanks to the particpants of the Hunger Banquet. Nice work everyone!
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| Low Income Group |
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| High Income Group |
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| Middle Income Group (foreground, in chairs) |
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Tuesday, December 4, 2012
Working the Farm with Cultivate Kansas City
The Kansas City Oxfam Action Corps had the pleasure of participating in a Work the Farm day at the Gibbs Road Community Farm in Kansas City, KS. Including Lauren and myself, we had 6 volunteers helping with a variety of tasks to get the farm ready for the winter.
We were able to help Gibbs Road Community Farm plant multiple rows of garlic, seed microgreens in their greenhouse, and even unload hay bales during a well-timed delivery.
Cultivate Kansas City is a wonderful non-profit organization that works to get local, organic food in the hands of Kansas Citians, either by promoting farmers markets or teaching people to be urban farmers.
For more information on Cultivate Kansas City or volunteering at the Gibbs Road Community Farm, check out their website. And for more photos from this volunteer day, and other Cultivate Kansas City events, take a look-see at their Flickr stream.
Thank you so much for having the Oxfam Action Corps at your farm, Cultivate Kansas City! We had a great time getting our hands dirty!
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| Emma & Cody, along with two other community volunteers, separate garlic cloves for planting. |
We were able to help Gibbs Road Community Farm plant multiple rows of garlic, seed microgreens in their greenhouse, and even unload hay bales during a well-timed delivery.
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| Lauren & her sister, along with other community volunteers, plant seeds that will become tasty microgreens! |
Cultivate Kansas City is a wonderful non-profit organization that works to get local, organic food in the hands of Kansas Citians, either by promoting farmers markets or teaching people to be urban farmers.
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| Sarah Dehart, part of the field crew at the Gibbs Road Community Farm, teaches volunteers how to measure and correctly space the beds they're planting. |
Thank you so much for having the Oxfam Action Corps at your farm, Cultivate Kansas City! We had a great time getting our hands dirty!
Monday, November 12, 2012
Sandy shows similarity, and differences, between neighboring nations
The hurricane showed the common ground between the US and
Haiti. But I wonder if both of the countries I love can recover from the
storm.
November 7th, 2012
Hurricane Sandy brought flooding to Haiti. Photo: Reuters/Swoan Parker, courtesy the Thomson Reuters Foundation – AlertNet
Sophia Lafontant is Oxfam America’s lead organizer for Haiti.
It is amazing how quickly life can change. In a matter of hours, people in New York’s Breezy Point, The Rockaways and Staten Island, in New Jersey’s Atlantic City, in Cuba, Jamaica, and Haiti were all faced with the reality of lost property, death, and power outages. It makes me realize how interconnected we all are and dependent on our families, friends, elected officials, and the kindness of strangers to help us when we cannot help ourselves.
I live in Washington, D.C., and while Sandy came through here too, it was not with the same force. While holed up in my apartment for the better part of two days, my mind and thoughts often raced to Haiti, where 54 people reportedly died in the storm, and my extended family and friends still there. Both my parents were born and raised on the island and came to the US as young adults to escape the repressive government of Jean Claude Duvalier. Like many children of immigrant parents, I was raised with one foot in the US and one foot in Haiti. Despite the extreme differences, I love both countries dearly. As an American, I cherish the opportunities and freedoms I have had all my life living here. But Haiti, the land of my parents’ birth, pulls at my heart strings constantly. And the storm, in an odd way, brought into focus for me the sudden similarities in these neighboring nations: the anxiety, fear, loss, suffering, and high-level discussions about if and how to rebuild.
In both the US and Haiti, governments demonstrated leadership. New Jersey Governor Chris Christie, New York City Mayor Michael Bloomberg, Haitian President Michel Martelly, and Haitian Prime Minister Laurent Lamothe all deployed whatever human, physical, and financial resources they had at their disposal to evacuate residents living in low lying areas and to provide shelter, food and water to citizens in their care.
According to the New York Times, Sandy’s estimated to cost the US economy is $50 billion. President Obama has pledged to cut red tape and ensure that aid reaches the needy quickly. The Federal Emergency Management Agency has already distributed $19 million for temporary housing aid to 85,072 storm survivors. The Department of Labor is making $16 million available to hire temporary workers for the cleanup and the Department of Transportation is giving $17 million to five states to support the rebuilding and repair of transportation infrastructure vital to the movement of people, goods and services. For US citizens there is comfort in knowing the government is capable of responding swiftly to a disaster.
But when I read what Haiti’s Lamothe told Reuters–“Sandy’s impact was devastating… most of the agricultural crops that were left from Hurricane Isaac were destroyed during Sandy“– it was like someone punched me in the gut. With all that Haiti has to fix and all that it was in the process of fixing since the 2010 earthquake, I wanted to throw my hands up in frustration. What is Haiti, a poor country with limited resources and a vulnerable environment, going to do?
The full cost of Sandy to Haiti may not be known for weeks. One estimate has it at $104 million. In some areas, Sandy brought rains equivalent to 50 percent of yearly rainfall, destroying houses, schools, bridges and roads. And then I read just the other day that 70 percent of Haiti’s crops were lost. The agricultural sector which this year alone has had to deal with drought, tropical storm Isaac, and hurricane Sandy has been dealt its latest blow. My fear, and that of others, is that Sandy will increase food prices and further the demise of small farmers—adding one more burden to a country that is already shouldering far more than its share of hardship.
This post was first published on the First Person blog published by Oxfam America.
Thursday, October 18, 2012
Dig In! KC
The Kansas City Action Corps' newest organizer, Lauren, had the opportunity to attend a fundraiser for Cultivate Kansas City. Check out what she had to say about the event!
On Sunday, September 23rd, I had the opportunity
to attend Dig In!, KC, an annual fundraiser
for Cultivate Kansas City. Cultivate
Kansas City is a non-profit organization that grows local food in addition to
teaching the community tips on how to manage your own garden. I was attending on behalf of Oxfam to make
connections in the community and to support Cultivate Kansas City’s work. Oxfam has introduced the Grow Method, which focuses on supporting local farmers and buying
locally grown foods in order to be more sustainable.
The event
allowed for time in the beginning to shop at local farmers booths that had been
invited to the event. I took home a
variety of different foods being sold including; basil, apples, okra, and
salsa. Everything I took home was
delicious and I received more than what I would have paying the same at a
grocery store. After allowing time to
shop and talk with the different farmers the event proceeded to the dinner
prepared by chefs that use many of the ingredients that were supplied by the
farmers at the booths. The dinner
included many courses of delicious, fresh food that were enjoyed under the
stars at the Historic City Market.
Oxfam supports
local farmers in their initiative to lessen global hunger. Cultivate Kansas City’s work is an important
facet within the community and whose work not only affects the Kansas City
community but the world.
Tuesday, September 11, 2012
Food Justice
Food Justice by Shayla Price
There's enough food in the world to feed everyone. So, why do individuals go hungry?
Huge imbalances in access to fertile land and water exist. Farmers and consumers do not hold the power to control these vital resources. Instead, companies and governments possess authority over the global food system. They often determine who eats and who doesn't.
Oxfam's GROW Campaign advocates for food justice. Here are a few goals of the campaign:
Huge imbalances in access to fertile land and water exist. Farmers and consumers do not hold the power to control these vital resources. Instead, companies and governments possess authority over the global food system. They often determine who eats and who doesn't.
Oxfam's GROW Campaign advocates for food justice. Here are a few goals of the campaign:
- Increase the productivity, self-reliance, and economic opportunity of small-scale farmers;
- Increase farmers' access to resources like water and land; and
- Modernize our food aid programs so they are more effective, efficient, and fiscally responsible.
Watch the video to learn how Oxfam America is working together with others to end poverty and injustice. Also, get involved by taking the Oxfam GROW Pledge!
Tuesday, September 4, 2012
Sahel Food Crisis
Sahel Food Crisis by Shayla Price
More than 18 million people are facing a food crisis across West and Central Africa. Due to inconsistent rains, poor food harvests and water shortages have occurred.
The food crisis, which followed a drought in 2011, has affected 4.6 million people in Mali. Currently, the country is not only dealing with hunger issues but also political strife, leading 400,000 people to flee their homes. Particularly, resources are needed to save children from severe malnutrition.
To assist in the humanitarian crisis, Oxfam International is helping vulnerable families with cash transfers, water, and public health related work. The World Food Programme is providing vouchers and cash for individuals to purchase food at local markets, supporting the economy.
So, how can you help? Donate funds. Sign a petition. Spread the word. To learn more about the Sahel food crisis, watch the video below.
The food crisis, which followed a drought in 2011, has affected 4.6 million people in Mali. Currently, the country is not only dealing with hunger issues but also political strife, leading 400,000 people to flee their homes. Particularly, resources are needed to save children from severe malnutrition.
To assist in the humanitarian crisis, Oxfam International is helping vulnerable families with cash transfers, water, and public health related work. The World Food Programme is providing vouchers and cash for individuals to purchase food at local markets, supporting the economy.
So, how can you help? Donate funds. Sign a petition. Spread the word. To learn more about the Sahel food crisis, watch the video below.
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